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Chez Marco Restaurant & Bar

4.7/5 14
  • $ $ $
  • European
  • French

Appetizers

  • Homemade Tapenade

    ฿100.00

  • Marinated Red Pepper in Olive Oil

    ฿95.00

  • Marinated Mushroom with Toast

    ฿95.00

  • Homemade Rilletted with Grilled Bread

    ฿100.00

  • Deep Fried Goat Cheese

    Topped with honey and dried fruit

    ฿135.00

  • Deep Fried Eggplant

    Topped with tomato and brie

    ฿105.00

  • Brushetta with Mozzarella, Tomato and Pistou

    ฿170.00

  • Trio Brushetta

    Includes one-third mozzarella and pistou, one-third pepper in oil, tapanade, sun-dried tomato and anchovy and one-third marinated mushroom and chorizo

    ฿190.00

  • Pan Fried Foiegrass

    With honey apple sauce

    ฿400.00

  • Cold Ratatouille

    Served with parmesan cheese and sweet basil

    ฿135.00

  • Platter of Assorted Charcuterie

    Cold cuts

    ฿405.00

  • Cheese Platter

    from ฿300.00

  • Assortment of Cheese and Charcuterie with Mixed Salad

    Charcuterie with mixed salad, serves 2-3 pax

    ฿505.00

Salads

  • Chef Salad

    Chicken, bacon, basil, tomato and parmesan

    ฿205.00

  • Baked Goat Cheese Salad

    With walnut and bacon

    ฿305.00

  • Paul Salad

    Grilled vegetable with roquette salad, feta cheese, mozzarella cheese, halloumi cheese, dried fig and olive, serves 2 pax

    ฿400.00

  • Papa Duck Salad

    With smoked duck, duck confit and salad, serves 2 pax

    ฿400.00

  • Salad Nicoise

    With tuna, tomato, egg, anchovy, bell pepper, artichoke and olive nicoise

    ฿260.00

  • Grilled Vegetable Salad

    Sun-dried tomato, artichoke, feta and olive nicoise

    ฿200.00

  • Mixed Salad

    Fresh assorted greens

    ฿160.00

Pastas

  • Spaghetti with Garlic, Chilli, Dry Tomato, Thai Basil, Olive Oil and Bacon

    ฿205.00

  • Spaghetti with Salmon, Pistou and Fresh Tomato

    ฿260.00

  • Spaghetti Carbonara with Pancetta Bacon, Parmesan and Egg Yolk

    ฿230.00

  • Spaghetti Ratatouille

    Homemade

    ฿205.00

  • Spaghetti with Gorgonzola Cream

    Homemade

    ฿235.00

  • Spaghetti Facon Esther

    With foie gras, bacon, mushroom and cream sauce

    ฿400.00

  • Spaghetti Shrimp and Squid

    ฿300.00

  • Ravioli Tomato Sauce

    ฿300.00

Mains

  • Pork Spare Ribs Confit

    With Caramelized BBQ sauce

    ฿360.00

Fish and Seafood

  • Imported Mussel Cooked in White Wine

    Served with French fries

    ฿360.00

  • Fresh Salmon Fillet Cooked Sous Vide

    Served with dill cream and mashed potatoes, cooked by slow cooking technique

    ฿405.00

  • Jumbo Prawn and Squid Flamed with Cognac

    Served on sizzling hotplate

    ฿300.00

  • Spaghetti with Salmon, Pistou and Fresh Tomato

    ฿260.00

Franco and Japanese

  • Homemade Gyoza

    Kenji style

    from ฿100.00

  • Grilled Salmon Fillet

    Served on sizzler plate with Japanese sauce

    ฿405.00

  • Ribeye Butter Cafe De Paris with French Fries

    ฿900.00
Allergy Information

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