Crispy Duck

With soy honey sauce

Spicy Salmon Crackers

Kimchi salmon tartare and crispy rice crackers

Mushroom and Snails

Crispy mushrooms duxelle, snails and quail egg

Croquetas X Truffle

With truffle mayonnaise

Farmer Board

3 Cheese and 3 cold cuts

Cocotte Board

5 Cheese, 5 cold cuts and 1 roasted chicken rilettes

Truffle Board

Truffle gouda, truffle brillat-savarin, truffle salami, truffle toasted bread

Iberica Paletta

Chicken Rillettes

Foie Gras Terrine

Traditional foie gras terrine, served with fig jam and walnut fig bread

Smoked Beef and Burrata

Homemade smoked beef, creamy burrata, balsamic, cherry tomato jam, black mustard condiment and smoked olive oil

Truffle Beef Carpaccio

Finely sliced Wagyu tenderloin, hazelnut, truffle dressing, onion pickles, parmesan and fresh truffle

Bone Marrow and Mustard

Served with truffle mustard and toasted bread

Scallops Ceviche

Hokkaido scallops, raspberry, pineapple, chili, coriander and condiments

Cocotte Caesar Salad 2.0

Baby cos lettuce, crispy parmesan, roast chicken, cherry tomatoes, poached quail eggs and Cocotte style caesar dressing

Burrata X Parma

Fresh burrata, heirloom tomatoes, Parma ham, balsamic caramel and fresh basil

Crab and Avocado Salad

Butter head lettuce salad with mango lemon dressing, crab meat, chili, avocado and Cocotte mayonnaise

Frenchie Salad

Green salad, duck confit, mushrooms, potatoes, asparagus, truffle mayonnaise and slow cooked duck eggs

Lobster Pasta

Linqune pasta, grilled lobster, creamy lobster bisque, sweet chili and fresh herbs

Risotto Hokkaido Scallops Tom Yum

Crispy Hokkaido scallops served with risotto infused with the falvours of tom yum

Salmon Heaven

Salmon confit, quinoa, bell pepper confit, bell pepper mousse, almond oil and fresh herbs

Half Farmer Chicken Rotisserie

350g, Marinated with a homemade recipe and choice of sauce available

Baby Chicken Rotisserie

900g, Marinated with a homemade recipe and choice of sauce available

Chicken Périgourdin

1.4 kg., 1h preparation, roasted in the rotissoire, underskin stuffed with foie gras and truffle, served with truffle mashed potatoes

Slow Roasted Duck Confit

700g., Slow roasted and glazed duck legs served with a french style potato gratin 'Dauphinois'

Tomahawk Australian Wagyu

Tenderloin Black Angus

Australian black angus beef, 270 days grain fed

Tenderloin Wagyu

Australian full blood wagyu beef, marbling score 9

Ribeye Black Angus

Australian Black Angus Beef (270 days grain fed)

Ribeye Wagyu Infinite

Australian full blood wagyu, marbling score 8

Hanger Steak Wagyu

Australian wagyu beef, marbling score 6

Wagyu Oysters Blade

Australian wagyu beef, marbling score 7

Milk Fed Lamb Rack

Australian milk fed lamb, tender and juicy

Tomahawk Australian Wagyu Wellington

40 min preparation 1.4kg Wagyu Tomahawk, mushrooms duxelle, mustard and puff pastry

Tenderloin Wagyu Infinite

Australian Full Blood Wagyu Beef, marbling score 9

Cocotte Burger 2.0

Brioche bun, wagyu beef patty, comte cheese, smoked bacon, lettuce and in house mustard sauce, served with French fries, choice of cooking levels available

Like a Bone Marrow

260g, Grilled bone marrow on crispy soft bread and beef cheeks marmelade, sauce Bearnaise, quail eggs and garlic confit

Truffle Risotto

Carnaroli rice, black truffle, Parmesan and creamy butter

Wagyu Beef Wellington

Wagyu beef tenderloin, mushroom duxelle, mashed potatoes and gravy sauce

Wagyu of Pork

Slow cooked kurobuta Pork, carrot purée, baby onion confit, sautted brussel sprouts and baby potatoes, served with mustard sauce

The Tartare AU Couteau

Angus beef tartare, capers, gherkins, pickled onions and creamy egg yolk, served with French fries

The Tartare Au Couteau with Truffles

Angus beef tarttare, capers, gherkins, pickled onions and creamy egg yolk, served with French fries

The Truffle Cocotte Camembert

Traditional French camembert cooked in our Kamado Joe BBQ with truffle, served with chargrilled bread and Royal Farm truffle green salad

French Style Truffle Pasta

Coquilette pasta, morels, pan seared foie gras, Comté cheese

Gnocchi Truffle

Gnocchi parmesan, truffle sauce, crispy bacon and shaved parmesan

Katsu Wagyu Beef

Hokkaido striploin Wagyu A4, brioche, mustard seaweed, radish and cucumber pickles

Cheesy Mash Aligot

Cocotte French Fries

Cocotte Mashed Potatoes

Truffle Mashed Potatoes

Potato Confit from Rotisserie

Cauliflower Gratin

Ratatouille

Grilled Asparagus

Green Salad

Truffle Green Salad

Truffle Mac and Cheese

Sechuan Pepper Sauce

Bearnaise Sauce

Blue Cheese Sauce

Thai Whiskey BBQ Sauce

Housemade Sriracha Sauce

Tamarind Chilli Sauce

Nam jim jaew

Garlic and Herbs Butter Sauce

Homemade Mustard

Chimichurri

Paris Brest

Lemon Mint Tart

Valrhona Chocolate x Caramel

Cocotte Tiramisu

Ladyfinger biscuit, mascarpone cream, dolce gusto and coffee jelly

Cocotte Water

50cl

Evian

75cl

Badoit

75cl

Coke

33cl

Diet Coke

33cl

Sprite

33cl

Ginger Ale

33cl