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Soft but crispy on the outside; tearing it open releases a tiny flood of sauce. Within the sauce swims soft and savory pieces of barbecued pork.
The pork is fragrant and the skins are chewy and tender with a nice touch of Goji berry on top. Make sure to get an extra dollop of chili sauce to really sweeten the deal
A light staple. Smooth and silky porridge with the flavours of the classic century egg and lean pork. This tasty dish will just slide down your throat
A quintessential dim sum of any yum cha spread, prawn dumplings are a must order every time. Glutinous skin that doesn’t break, ample amounts of shrimp with plenty of umami
On top another bed of rice sits mushroom, Chinese sausage and chicken. The chicken almost to the point of ambrosial, tender to the point of being dainty. Not forgetting the appetizing Chinese sausage and the sauce drenched rice